• Purdue University Cooperative Extension Service – Hancock County  
• FoodRoutes Network / Conservatory  Where does your food come from?
• Sustainable Agriculture Research and Education  Grants and outreach to advance sustainable innovation to the whole of American agriculture
• Eat Well Guide  Find good food; local. sustainable. organic.
• Indiana Market Maker  Linking agriculture markets
• Indiana Living Green  A hoosier’s guide to a sustainable lifestyle
• Going Local  Discover, celebrate, and savor the abundance of Indiana’s fresh, in-season, and local foods
• USDA–Agriculture Markets Service Division  Wholesale and Farmers Markets - to improve food and agricultural product distribution
• Slow Food USA  Links the pleasure of food with a commitment to community and the environment
• Slow Food Indy  Promoting Central Indiana’s Food Culture
• Local Harvest  Real food, real farmers, real community
• National Sustainable Agriculture Information Service  • The latest in sustainable agriculture and organic farming news, events and funding opportunities? We feature all that, plus in-depth publications on production practices, alternative crop and livestock enterprises, innovative marketing, organic certification, and highlights of local, regional, USDA and other federal sustainable ag activities.
• Greenfield Harvest Markets Rules  Market Rules - approved copy
• Greenfield Main Street  We invite you all as friends, neighbors, community and business leaders to join us in making Greenfield a better place for everyone. - Supporter Member of Hancock Harvest Council
• Indiana State Department of Agriculture  ISDA will support growth in Indiana agriculture by serving as an advocate at the local, state and federal level; defining and nurturing economic opportunity in the food, fuel and fiber sectors; and enhancing the stewardship of natural resources on agricultural land.
• Indiana Gourd Society  The Indiana Gourd Society through individual and organizational activities, promotes educational efforts which advance an appreciation for the gourd's role and significance in past and present cultures and for gourd cultivation, crafting and artistry.
• Blue River Threshing Festival  The Blue River Threshing Festival is unique in that one can witness the whole wheat harvesting process; from cutting, binding and shocking, loading the wagons in the fields, running the wheat through the thresher to the grinding of the flour (free samples!). This daylong event ends with a community "threshing supper" and bluegrass/gospel music. 2010 event will be on July 3rd